Principal's Message

Tuesday, November 24, 2020

Greetings from Bernabi where Thanksgiving, and the 2020 holiday season are now upon us!  To that end, please keep your eyes open for a joint message from the Bernabi Parents Association and Bernabi faculty about our annual Giving Tree approach for this season.  I anticipate sending this out on Friday morning following Thanksgiving.

For now, I want to encourage our families to always review the COVID-related information being shared by the district. As you know, Spencerport is not designated in the Yellow Zone, yet we remain proactive in our efforts should our status change.

As we have been all summer and all fall, we are simultaneously working on numerous “what-if” scenarios, ranging from a full return to full remote and anything in-between. Please be assured that the continued well-being and instruction of students guides every aspect of our planning, so even if circumstances change and the county or state directs school districts to go full remote, we will be ready to adjust with minimal disruption.  Again, we are always hoping for the best, and that we can flatten the curve once again.

Please stay positive.  Wear your masks.  Complete the daily screening.  Maintain social distancing. 

Stay well and remember, today is report card day and these will be available within the Infinite Campus backpack at noonPlease remember to both view and acknowledge the report card from within your IC backpack account, and if you have any questions please contact Mr. Charles Ocasio at 349-5152.

Wishing everyone a safe and Happy Thanksgiving, whatever that may look like for you!  This year in the Caiazza house, it will just be my beautiful wife and amazing kids!  I will be sharing with them, as I do each year, how thankful I am to be a part of the Spencerport/Bernabi learning community.  You and your families mean a great deal to me!

David Caiazza


Important Contact Info

David Caiazza
Mr. David Caiazza, Principal

Main office: 585-349-5400
Attendance: 585-349-5450
Nurse's Office: 585-349-5451

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